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1818 Augusta Street

Suite 120

Greenville, SC 29605


Mon-Wed 11am-9pm

Thur - Sat 11am-10pm

Sun 10am-9pm



(864) 568-9289


Where Foodies Get Their FIX

Welcome to Tacozzini. Amy Rinkowski, a certified Foodie, is the proud owner & operator of this unique establishment.  Tacozzini specializes in making craft tacos that will fill you up; pizza that resembles art and that is available on a traditional wood fired crust or on a gluten free, crispy cauliflower crust; and smoked applewood wings that are the talk of the town and out of this world!

We are located just 1 mile from downtown Greenville's West End on historic Augusta Rd. Our full bar, lunch specials and brunch on both Saturday and Sunday are just a few reasons to spend some time at our casual yet polished restaurant.  We have free parking; outdoor seating and we are pet friendly.



- Jalapeno Corn Queso -
White queso cheese dip with jalapenos and topped with flame roasted corn & peppers and fresh cilantro. Served with tri-color corn tortilla chips.
(add chorizo $3.25)

- Fried Ravioli -
Asiago, Mozzarella and Ricotta cheese stuffed ravioli with basil pesto aioli and crushed red pepper flakes.

- Blanco Pimento Cheese -
Monterrey jack cheese blended with pimentos, jalapenos, topped with crumbled bacon and scallions, served with pita toast points.

- Peace, Love & Falafel -
Green garbanzo bean falafel, creamy tzatziki, black bean humus, cucumber pico, pickled onions, kalamata olives & served with warm pita bread.

- Philly Cheesesteak Sliders -
Shaved steak with blackened peppers, caramelized onions and jalapeno queso on buttered brioche buns.

- Pan Seared Mozzarella -
Creamy pan seared mozzarella lightly breaded, served with all natural marinara and topped with crumbled goat cheese.

- Cajun Shrimp Quesadilla -
Blackened shrimp with Monterrey jack, grilled peppers and caramelized onions. Served with sour cream and pineapple salsa (or choose roasted chicken or shaved steak).

-    GIANT Bavarian Pretzel -
Served warm with cinnamon honey butter, whole grain mustard and queso cheese for dipping.


(When Available)

Our cherry & apple wood smoked chicken wings start with our signature TZ dry rub and then smoked until just right.

Choose your favorite sauce on the side or tossed with wings.

Served with celery and choice of ranch or bleu cheese dressing.

Buffalo, Sweet Teriyaki with Sesame, Tangy Bourbon BBQ or Jamaican Rum Honey Mustard



- Caprese Avocado Salad -
Basil pesto, mozzarella, tomatoes and avocados over romaine & iceberg and topped with fresh basil and balsamic glaze.

- The Wedge -
Crisp iceberg lettuce quartered and served with bleu cheese dressing, tomatoes, bacon, toasted walnuts and bleu cheese crumbles.

- Beet & Blueberry -
Roasted beets on a bed of arugula & spinach with toasted walnuts, blueberries and topped with crumbled goat cheese. Served with blueberry lavender vinaigrette.

- Chimichurri Salad -
Arugula and spinach with tomatoes, avocado, Monterrey jack cheese and fried onion strings served with house-made chimichurri vinaigrette.

- Greek Islands Salad -
Romaine & iceberg with cucumbers, tomatoes, grilled peppers, pickled red onion, feta cheese and Kalamata olives with Greek dressing.

- Tacozzini Side Salad -
Romaine & iceberg, tomatoes, cucumbers, pickled onions, Monterrey jack cheese and toasted walnuts. Served with choice of dressing.

(add protein to any salad: Grilled Shrimp $7, Shaved Steak $6 or Roasted Chicken $5)

Salad Dressings: Blueberry Lavender Vinaigrette, Greek, Chumichurri Vinaigrette, Ranch, Creamy Basil Pesto, Bleu Cheese



Two handmade flour or corn tortillas.

Served with Belizean-style beans.

- Southern Roots -
Smoked pork with lime jalapeno slaw, tangy bourbon BBQ sauce, pickled onions and cilantro.

- Ying Yang Shrimp -
Grilled teriyaki shrimp with bacon, queso fresco, pineapple salsa and sriracha crema.

- Taco Americana -
Tender shaved steak with Monterrey jack, lettuce, tomato, avocado and chipotle chili aioli.

- Caribbean Dreams -
Spicy jerk seasoned chicken with power slaw blend, fried plantains, Jamaican rum honey mustard and toasted coconut.

- Tico Taco -
Blackened grouper, creamy lime jalapeno slaw, sliced avocado, fresh mango and cilantro.

- Botany Bay -
Andoullie sausage, grilled shrimp, roasted corn, old bay slaw all topped with fried onions.

- Southwestern Sweet Potato -
Roasted sweet potatoes with black beans, flame roasted corn & peppers, Monterrey jack and chimichurri sauce.

- Mojo Chicken Tacos-
Mojo marinated chicken with black beans, Monterrey jack cheese, pico de gallo, avocado crema & fresh jalapenos.



Cauliflower Gluten Free Crust Available for $2.25

- Mighty Green -
Fresh basil pesto with broccoli, artichoke hearts, baby spinach, mozzarella and feta cheese.

- Greek Street -
Olive oil base with shaved lamb, mozzarella, feta cheese, pickled red onion, cold cucumber tomato pico and citrus crema.

-  Down to Earth  -
Exotic mushrooms, sauteed leeks, lemon garlic rosemary aioli, mozzarella cheese, colorful micro greens and roasted garlic oil drizzle.

- Sweet Potato Pie -
Roasted sweet potatoes, caramelized onions, fig jam, goat cheese, mozzarella and citrus crema dressed arugula.

- Backyard BBQ -
Roasted chicken or pulled pork with tangy bbq sauce, mozzarella, bacon, candied jalapenos, and pineapple salsa.

- Roasted Garlic White Pie -
Garlic oil base with ricotta, mozzarella and parmesan cheeses, roasted garlic and everything bagel seasoning.

- Classic Pepperoni -
All natural marinara with mozzarella, old Italian neighborhood style pepperoni and fresh basil.

- Buffalo Soldier-
Ranch base, mozzarella, roasted chicken, bacon and topped with ranch, hot wing sauce and scallions.

-      French Dip   -
Thinly shaved rare prime rib, caramelized onions and mozzarella, covered in provolone cheese and served with au jus dipping sauce.

-     El Camino -
Monterrey jack cheese, chorizo, roasted corn & peppers, fresh jalapeno & house-made avocado ranch drizzle.



(12 and under only - pizzas made with all natural marinara sauce)

- Cheese Pizza-

- Pepperoni Pizza-

- BBQ Chicken Pizza-

- Cheese Quesadilla-

- Chicken Quesadilla-

- Shrimp Quesadilla-

- Chicken Taco-

- BBQ Pulled Pork Taco-

- Shrimp Taco-



(Add bacon or sausage to any entrée for $3.5)

- Pancake Tacos -
Two pancakes grilled to order and stuffed with scrambled eggs, choice of bacon or sausage with a side of house made maple butter syrup and fresh fruit.

- Chilaquiles -
Fried corn tortillas in a green chili sauce, local smoked pulled pork, queso fresco, red onion, avocado crema, cilantro & two fried eggs.

- Omelet Pizza -
All your favorite omelet toppings on a pizza. Loaded with spinach, tomato, mushrooms, scrambled eggs, microgreens and a garlic oil drizzle.

- Blueberry Corn Cakes -
Three stacked corn cakes made with fresh blueberries, covered in blueberry coulis and served with our house made maple butter syrup and fresh fruit.

- Breakfast Quesadilla  -
Our hand pressed tortilla, scrambled eggs with chorizo and melted with Monterrey jack cheese, served with sour cream and fresh fruit.

- Maple Swirl French Toast  -
Maple Swirl Brioche bread drizzled with maple creme fraiche sauce and served with house made maple butter syrup and powdered sugar.

- Brunch Tacos  -
Two tacos stuffed with scrambled eggs, bacon, queso fresco, scallions and chipotle chili aioli. Choice of hand-pressed flour tortilla or corn tortilla. Served with fresh fruit.

- Monte Cristo  -
Grilled ham, swiss cheese and monte mayo stuffed into maple swirl bread. Grilled and topped with powdered sugar and served with blueberry coulis.


- Avocado Toast 4 Ways-
Avocado, blueberries, goat cheese & honey $9.25
Avocado, cream cheese, Everything Bagel seasoning & microgreens $9.25
B-A-T - Bacon, avocado & tomato $9.25
Avocado, fried egg, tomatoes & cilantro $9.25

- Churros-
Mexican style donut tossed in cinnamon sugar and served with dulce de leche caramel and blueberry coulis


- Breakfast Pizza  -
Scrambled eggs and mozzarella cheese with choice of bacon or sausage. Served with fresh fruit

- Breakfast Taco  -
Scrambled eggs, Monterrey jack cheese and choice of bacon or sausage. Served with fresh fruit

- Kid Pancake  -
Served with house made maple butter syrup and fresh fruit


- Espresso Martini  -
Shaken with Six & Twenty Carolina Cream, Grateful Brew nitro coffee & Van Gogh Espresso vodka

- White Peach Bellini  -
Maschio Prosecco, white peach gourmet nectar and frozen peach

- Rose' Sparkling Cocktail -
Rose' Svedka Vodka, sparkling bubbly, club soda and garnished with strawberry skewer

- Kicked Up Coffee -
Kahlua Chili Chocolate Liquer, Grateful Brew nitro coffee and Bailey's Irish Cream. Served on the rocks

- Chimichurri Bloody Mary -
Tito's vodka with spicy bloody mary mix, Cholula hot sauce and our home-made chimichurri for that extra savory kick. Dressed with pickled okra and queso fresco stuffed olive and Old Bay rim.

- Bottomless Mimosas -
Sparkling bubbly and Natalie's all natural fresh squeezed orange juice


- Grateful Brew (Greenville) Nitro Coffee -

Locally Brewed

- Buchi (Asheville) Ginger Peach Combucha -

- Hot Cappuccino-
French Vanilla, Hazelnut flavors or "Make it Boozy"

- Hot Chocolate + JUMBO marshmallow-

- Hot Coffee, Iced Coffee, Hot Tea or  Iced Tea


- "Natalie's"-
All Natural and Freshly Handcrafted Orange, Grapefruit, Pineapple or Cranberry juice.
Glass $4.25      1/2 Carafe $9.95



- Churros -
Churros tossed in cinnamon sugar and served with dulce de leche caramel and a blueberry coulis.

- Key Lime Pie -
A creamy and tangy local favorite made with Florida Key West Limes.

-  Flourless Chocolate Torte  -
Gluten free, rich and so chocolatey.



- Buchi Hibiscus Tea -

Tito's Handmade Vodka with Buchi Kombucha and a hint of Hibiscus served on the rocks.


- Zini Tini -

Van Gogh Acai Blueberry Vodka cosmopolitan served up with fresh blueberries.


- The Spinster-

RumHaven Coconut Rum with guava, bitters and simple syrup served on the rocks with fresh pineapple.


- Mango Habanero Margarita -

Lunazul Blanco Tequila with muddled mango and habanero limo served on the rocks with salt.


- Cucumber Collins -

The Botanist Gin with sugar, cucumber nectar, sour and soda served on the rocks with fresh cucumber.


- Copper Orange Mule -

Jameson Irish Whiskey, ginger beer and muddled oranges served on the rocks.


- Tincho Spritzer -

New Age White Wine with fresh lime served on the rocks.


- *NEW* Coconut Bliss -

Lunazul reposado tequila, house made coconut orgeat, smoky chipotle pineapple.




- Red on Tap-

Guenoc Cabernet Sauvignon

1/2 carafe | 3 glasses | $15     full carafe | 6 glasses | $28

- White on Tap-

Guenoc Pinot Grigio

1/2 carafe | 3 glasses | $15     full carafe | 6 glasses | $28

- RED -

Beckon Pinot Noir

$9 | glass       $31 | bottle

10 Span Vineyards Pinot Noir

$8 | glass       $25 | bottle

Alta Vista Malbec

$8 | glass      $26 | bottle

Shooting Star Scarlet Red Blend

$7 | glass      $24 | bottle

Substance Elemental Cabernet

$9 | glass      $32 | bottle

Storypoint Cabernet

$10 | glass      $38 | bottle


Elsa Chardonnay

$8 | glass      $26 | bottle

Maddalena Chardonnay

$8 | glass      $27 | bottle

Caposaldo Pinot Grigio

$7 | glass      $24 | bottle

The Seeker Sauvignon Blanc

$9 | glass      $31 | bottle

New Age White

$8 | glass      $25 | bottle

Maschio Prosecco

$9 (187ml)

- Rose' -

Jean-Luc Colombo Rose'

$9 | glass      $31 | bottle

JP Chenet Sparkling Rose'

$10.5 (187ml)


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